FLOOD’s EastSide Food Festival Cookbook

Eighteen food and drink recipes straight from the stars of the fest's fourth year.

On October 22, the EastSide Food Festival returns to Mack Sennett Studios in Los Feliz, bringing with it several dozen of the most enticing food and beverage vendors in Los Angeles. We’re going to be there (and probably never leave), but we thought the world could use a primer on the talented minds that will be dishing and pouring throughout the fest. In the pages of the e-mag below, you’ll find hand-picked food and drink recipes from a variety of vendors set to appear, from Chef Dave & Alexis Woodall’s Breakfast Caesar Salad to Nguyen Tran’s late-night Make-Out Noodles.

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