Behind the Curtain: Cherry Glazerr at Outside Lands 2019

Clementine Creevy and the band frolic behind the scenes of the annual San Francisco festival.

At Outside Lands 2019, three-piece rock outfit Cherry Glazerr performed twice: first was their main set on the Sutro Stage (with a pair of enormous stuffed cherries joining them), and next was an appearance on the GastroMagic stage, where they also created a special vegan meal with chef Michael Solomonov of Zahav, a popular Israeli restaurant located in Philly.

We shadowed the band before, after, and during these performances—catching them in the act of everything from eating, to rolling a joint, to rockin’ out in the San Francisco sun. Check out the pics below, including captions provided by Clementine herself.


Kicking away flies, this is how I get rid of flies


Let’s get this terrifying orange man out of office!


Cool Sami (Perez, bassist) rocking a local band strawberry look ?


Weyes Blood is cool




Chilling hard at the fest


The essentials


Enter the void




Getting off the stage ? buzzin


Don’t touch my shriveled cherries!


Post-show relaxation


Munching our first meal of the day after the set




Our team is so FAB ♥️????


Clem is so enthused by doing press


Tabor trying to explain stuff and failing


Mike schooling us on falafel making


Mixing with chef Mike (Solomonov) ??⭐️


Making the Cherry Glazerr mocktail!


Holy smokes


Falafel samples


Party time


Jammin in the wind


Mike ripping a harm solo


Cherry Glazetarians



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